Long Welsh Weekend September 2013

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All alone at Dol Einion
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I didn’t put these in my dinner
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The old road
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Tal y Llyn

Friday 20th September
It took me just over 3 hours to reach Dol Einion camp site which is right at the foot of Cadair Idris. The path up the mountain leads out of the field.
When I got to the site there was no one around so I put the tent up in about 5 mins. I found Marian and gave her £8 plus £2 so I could leave the car on the site the following day.
I walked along the old road to Tal y Llyn which goes alongside Llyn Mwyngil. There were a lot of gates and I looked at some gravestones next to a church marked private. It was definitely warmer than the rest of the week but it was cloudy and dull and I felt a bit gloomy.
Back at the camp another vehicle had arrived so just me and them.
The site was flat but needed a tidy up and the loos and shower needed ripping out and starting again. Thank goodness for anti bacterial gel.
I cooked my supper before it got dark, Simon Rimmer lentil tikka masala. Hot spicy and actually not bad for dried food. I was testing it as dry food is so much lighter to carry when wild camping. It took 20 mins to cook and the pan was hard to wash out in the cold water sink in the field so not ideal. I had some cheese and pitta bread with it. I ate in the car because there were midges, I was camped next to the river that comes off the mountain plus the grass was long and damp. The anti midge spray did at least work.
Marian, the site owner told me the 16C church I tried to go in was sold off by Church of Wales and the villagers were upset. Even the churchyard which is still in use was sold off. The National Park didn’t help and the council awarded retrospective planning permission. Marian runs a heritage centre in the tiny chapel next door to the camp site and she does talks. I missed the last one today.
I got a minuscule phone signal at just a certain angle in just a certain spot on the car seat so had little text chat with C who I was missing.

Saturday 21st September
I was cold at first in the tent but threw everything off by the morning. I actually slept quite well for me in a tent.
Got up at 7.30 and had breakfast of muesli, yoghurt and jam (a Rachel’s corner pot) also some horrible old fruit tea and some old instant coffee which was not much better.
I waited for the low cloud and mist and drizzle to go but decided to head up anyway. I packed up everything except the tent in the hope it would be dry upon my return.
I set off at 9.45, straight away it’s a stiff climb up steps. I started to leap frog with a group of 5 Londoners and we did this most of the day. They were ok although I did try to leave them behind! Sometimes they were a little bit faster than me and it was nice to see the slow girl of the party ahead of me in the gloom. The mist kept up all the way to the top. I never saw the lake all day. At the top another path joins in and a very old lady thought I was in her party so we had a mad conversation with neither of us understanding what the other was on about although I did think she would get it when I said I was on my own and not in her group. There is a shelter at the top with a roof. It is the old tea shop from Victorian times when poor ponies dragged up the customers. Today it was soggy and crowded so I opted for soggy outside to eat my lunch and was rewarded with the sun burning off the cloud and showing me the cloud inversions and the route ahead.
I went off along big grassy bit to Mynydd Moel. Had a quick chat with the man from London and set off down the fence. Stopped for another chat with 2 men in jeans. Probably poofs. One of London girls was gay. We are everywhere! Then down, down through sun and cloud and back to the tent by 3.30.
The tent was nearly dry so I shoved it in the car and headed off to Dolgellau then Blaenau Festiniog through lots of low cloud. But after the mountain it was sun again all way to Betws y Coed and along to Capel Curig then a short bit of the A5.
Gwern Gof Isaf camp site is on the left just before Tryfan. It is cleaner and cheaper and more busy but I found a spot away from the rest. £5 for night.
I bought 2 shower tokens so 10 mins for £1.
After getting the tent up I went for my shower. The shower room is mixed gender so I took some outer layers off and reckoned that when the tokens went in I would still have some control as in an on off switch of some sort. The token machines were outside the cubicles and I wasn’t in the mood to be naked in front of 2 boys and a girl, so I had to rush in, take the rest of my kit off with the shower running. Luckily I had taken my clean clothes in a large strong plastic bag so it was ok but a bit annoying to have to choose between public nudity and wet clothes. Still it was a nice hot shower and I felt much better after it. I must remember flip flops next time!
Then back to tent to cook up Look What We Found meatballs and pasta. I did these as boil in the bag to reduce washing up.
I sat in the car to eat my supper. Then watched the flaming sun go down behind Tryfan and watched the clouds from inside the tent until it was dark. I treated myself to hot chocolate with rum, yum yum!! It was very windy so I put more pegs in.

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Roche moutonee, caused by glacial action on the bedrock
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Sun just appearing on summit of Cadair Idris
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Blazing fire behind farmhouse
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Mynydd Moel
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Back towards Cadair Idris
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Mynydd Moel onwards
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Llyn Cau tantalisingly out of sight
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River from Llyn Cau all the way to my camp site and Tal y Llyn
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Alpine
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Gwern Gof Isaf camp site
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Tryfan

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Sunday 22nd September
Not a good night. I’d been thinking of late that my shoulder injury was better but I couldn’t sleep on either one of my shoulders without it hurting and I was too tired to get up for painkillers. I went to sleep at 9.30 which is incredibly early for me and sort of slept on and off rolling around until 6.45.
It was windy overnight even lifting the floor of the tent at one point but I kept it in place and didn’t blow away!
Had my breakfast watching the sun rise in the lovely calm and warm with another river trickling past.
I packed up and struck camp. This always seems to take a while despite high levels of organisation. I guess having the car as an extra room inevitably means more clutter and more to keep in the right place.
10 mins to Capel Curig to Siabod cafe where the facilities were a bit better than the camp site although at least the site 2 had soap if not light in the loo. Site 1 had light but no soap and a big pong.
After accosting a range of men I found Paul Poole and a small group: Gary, Kirk, Viv and Bill. They had done refresher navigation the day before.
Paul showed us lots of books which I liked and most of which I’ve got. Then we set off towards Llanberis. We parked up opposite the big quarry and headed up with ropes and helmets. We practised anchor selection – tapping, kicking, checking for movement. Practised tying simple knots. Flaking the rope. Care of the rope. Indirect belay. I eventually got the hang of this by the end of the day. Anchor Belay Climber. ABC. Direct belay. Threading. Ascending using belays. Descending using belays. Descending using abseil to get self down only. Classic abseil. South African abseil. Confidence roping.
Still feel I need to practise all this a lot more but definitely felt more confident about it all than before.
It was a great day and I learnt a lot. Paul does modular assessments for ML as in 2 weekends, one a 3 day which is only a day off work. Not sure how much more I need to do in my log book but he will advise on this.
Off to Pen y Gwryd hotel. Nice old fashioned hotel. No keys for the locks, it operates on trust and has done for 75 years! I sat in the residents’ lounge supping a large glass of beer to celebrate having done a mini abseil and loved doing it. I was joined by David and later Gloria. The gong was banged and we had a good time talking so they invited me to join them to eat and gave me some wine.
I had melon with Parma ham, ok but in my heart of hearts I think this is an odd combination. I just ate it separately. Chicken, leek, mushroom with pastry rounds, new spuds, creamed celeriac and green beans. Lemon crusty sponge with jam.
In lounge again with John, Pam and Frank for coffee as well as Gloria and David.
Late to bed at 10.30. It was lovely to be in bed but I had to take all the heavy covers off.

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Moon over Tryfan
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Towards Pen y Pass
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Fiddling with ropes
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Instructor
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So happy!
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Small abseil but huge leap for me
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Welsh mountain goat
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Llyn Pen y Gwryd

Monday 23rd September
I awoke early, went to the loo, bumped into Gloria and couldn’t get back to sleep.
My morning tea arrived.
Breakfast at 8.30 summoned by the gong.
I had juice, sausage, poached egg and tomato with toast and coffee.
Said farewells to friends of night before.
Paid up and off to Llanberis. Went to V12 shop, I don’t know what that means and bought a Black Diamond rucksack that fits well. My last purchase doesn’t so I will sell it, it was designed for a longer back.
I had a coffee there and chatted with the staff. One of them does slack line walking and showed me a film of him doing this on Tryfan.
Then I went off above Betws and did a short forest walk, not very exciting but good nav practice as most of the forest tracks are not on the map.
Then home.

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Ye olde tub at PYG
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Private lake at PYG, one for Chris to swim in
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Alpine bar at PYG
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Edwardian bath, shower and thunder box, all original fittings
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Genuine Edwardian shower

Please visit Map and Compass and learn how to interpret a map with me and my navigation partner, Cath.

Mountain Training Association Conference March 2013

Friday 1st March

This is the first time I’ve attended this event. I arrived on Friday evening in Castleton Hollowford Centre after a long and tedious journey because the M62 had shut, so instead of 1 and a half hours it took 2 and a half for what as the crow flies is really not far from here.

I shared a room with Hazel and Liz. I got the top bunk which didn’t have the lovely steps up I’d seen in the photos of the centre but the usual very hard to climb in bare feet ladder.

I spent the evening with Hazel and some other people including Jim who reminded me very strongly of my dear Dave, so much so that I had to keep telling myself he wasn’t Dave but enough to bring up all the memories of the times we had and make me feel sad (Dave died in 1996).

Back in room 5, we democratically negotiated turning down the heating. I never have any heating on at all in the night but do understand that some like it hot! We also set our alarms for 3 different times, Hazel’s not on a round number. I am rather taken with this idea, having always rigidly stuck to the hour or quarters, with an occasional foray to a 20 or 35 minute so may even experiment!

Saturday 2nd March

We didn’t really need the alarms and got up and going for breakfast of poached egg, hash brown, beans and toms and toast. We received an intro to the centre and the conference and then set off in our groups.

I’d chosen to do “Lumps and Bumps” which was about how to teach navigation skills. 6 of us went off with Phil Dowthwaite who was great, he is a Mountain Guide which is about as far as you can go in the awards. The day worked as a refresher with some good tips for keeping it simple when training others. I liked this approach as it’s quite easy to make navigation very complicated and it doesn’t need to be. I’m planning to do some navigation training this year with Cath so this day was very timely. We had quite a short walk but it was great to be out in the sun and almost warm when we had our lunch (tuna roll, apple).

We got back to the centre quite early so I attempted to have a shower however it was a miserable experience with the water barely lukewarm despite mega efforts to run it hot.

There was a short gathering before dinner which now I can’t remember what was covered, then dinner was a choice of curries with rice and chips and a poppadom. I opted for spinach and chick pea which was tasty. Followed by apple crumble and cream.

A visit to the bar and then in to the main conference room for a lecture by John Beatty who is a photographer and who has had a long history in the outdoors taking photos. The photos and the stories were great, but he should have stopped at the point where we had the interval. The seating in the room was incredibly uncomfortable for 2 hours which didn’t help. It was the complete opposite of when I saw Ranulph Ffiennes last year, he just came on, did an hour racing through his slides and went off very promptly.

The bar was still open so we helped to drain it. The Farmer’s Blonde, a good local brew and renamed by me as Farmer’s Daughter had finished so Jim and I moved onto whisky. I felt this would help with sleeping in the bunk.

Hazel went off to the room and I followed shortly after. When I got there Liz was already in bed, and Hazel was just going in the bathroom. She went in plunging me into darkness. So I went into the corridor with my rucksack and rootled about for my torch. I was on the verge of helpless laughing at this point but managed to restrain myself.

Went straight to sleep and actually had a decent sleep.

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Oh, it’s a line of trees on the skyline!
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Big farm pussy
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The navigation workshop group

Sunday 3rd March

Breakfast was much the same but with waffles instead of hash browns.

Mal Creasey gave us an update on things the MTA is planning which includes modules on Hill Skills. WGLs and MLs would go for a couple of days training which will then allow us to deliver Hill Skills or Mountain Skills, or both, depending on which awards we hold. This is something I definitely want to do.

Then we got into groups for our workshops. I’d chosen “Environment for Mountain Leaders”. This was run by Jim Longley from Nature’s Work. There were a lot of us (15 incuding Jim) which didn’t really work for me as I had to make sure I kept close to Jim to hear what he was saying and every now and then I would forget and have to trot along to where he was. He knows his stuff and dropped in some teaching aids which I know my pal Cath would like, including an environmental version of what she and I call “People Bingo”, plus we sat and drew pictures of geological events, I was terrible at this. We stopped for lunch (egg roll, crisps, apple), then we were given cards with clues for tree identification. These were all great ideas and have spurred me on to think about doing some of these, I think trees would be a good one for me to do. I’m going to splash out and buy a laminator now that I’ve found I can get one for £20. Along the way, Jim treated us to sloe gin and rose hip syrup which he makes himself and he has links to various recipes from foraged foods on his Facebook page.

We looked quite a bit at geology and I felt I had to think quite a bit which was great. We saw some fungi and looked at sedges and rushes. It’s a real treat to be with someone who knows so much. Much colder than the day before and we walked a little further but a great day out.

Back at the centre for more food (sandwiches, nibbles and cake) and goodbyes. It took me 1 hour and 20 minutes to get home.

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Old landslip from the 90s. The land is still in motion.
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Sandstone changing to limestone
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Jew’s Ear fungus
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Peveril Castle
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Showing where rock has recently fallen off

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Footnote

The Peak District is much more badly littered than both Snowdonia and the Lake District and littered much more on the hills which is really depressing. If it was cleaner I probably would walk there more often. Mostly on the Lakeland hills, once you’re away from the car parks, there’s nothing much. I felt really depressed last weekend too when we were in Wales as it was just dreadful everywhere although fine once you’re off the main roads.

Please visit Map and Compass and learn how to interpret a map with me and my navigation partner, Cath.

Mountain Leader Training Course April 2012

Sunday

I arrived at Plas y Brenin about 7 pm. It only took 2.5 hours to get here. I’ve been using the east and south sides of the M60 but have finally woken up to the north and west sides being quicker. I shaved half an hour off the journey and it makes Snowdonia even more doable.
I went to the bar and got a beer then the rooms were announced as being ready. I went and lugged the first load in. PYB is an old coaching inn en route to Anglesey and is very big and has lots of corridors leading hither and thither. My single (phew) room is at the back with a great view of the Snowdon horseshoe. Better than last time when I had to climb on the table to see out/open the window and all I got was the top of the kitchen. Nice and comfortable. A step up from the YH.
Went to check programme for tomorrow and met Angela from S. Wales and Heather who are sharing the room next door. They seem nice. Just Christopher to meet.
Got the rest of the gear in. There is loads of it because – usual mountain gear plus camping gear plus river crossing clothes plus study bag.
For dinner in the bar I had chicken and chips and salad. Chicken was deep fried and too dry. Chips too many but the salad bit was nice.
My room is quiet which is good. I can faintly hear the girls next door. Suspect it’s just luck I have a single room so must remember to request it next time.
Monday
Up at 7 am for a shower and bag packing. Down just before 8 to pack up my lunch of tuna sandwich plus apple and tiffin. Last time I came they had outsourced the sandwiches for lunches and they were rubbish. Many of us fed this back to them and they have changed the supplier to a nearer one.
Beans on toast for breakfast.
First off is welcome to the centre by Martin Doyle. As this is my 3rd time all I can say is that he looks older.
Then off with Mike Raine, author of Nature of Snowdonia. He is our instructor for the week. We go to the Gwynant room which is probably one of the lounges of the old inn.
Intros and remit of scheme. Then we collect bags and assemble under the canopy. We collect maps from stores and we are off. Weather is warm and sunny. Across the end of the lake by by the bridge.
We are going up Moel Siabod which I had thought of for a warm up yesterday but didn’t do as managed to distract myself. We do pacing and quickly cover 500m. Then on up the path through the woods. Once out of the woods we start on legs. Mike very relaxed about it all. Rather than follow each step to the letter with maps out we have to put them away while taking turns to lead.  The leader has theirs out! We are all quite well matched and we help each other a bit. We then have to relocate using the contours when the leader stops. We do this a good way up the hill. I am finding the walking hard work after my cold last week but Angela has asthma so needs to stop for occasional rests. This makes me feel better about stopping! Mike and Chris both have very long legs. Chris and Heather are DoE leaders but much nicer than the last ones I met here. Heather reminds me of Jennifer Saunders so am well disposed to her and she has a great sense of humour!
There are long scrambly sections which are hard work and more so when the rain comes and it gets slippy. I have a slide but on my front. Am told my nav is perfection! Well for that leg anyway! I get 2 legs to do to the summit in the mist and rain. I take a bearing before the mist really obscures it.
We stop in the shelter for hot drinks and then it’s back down. More huge rocks to clamber over but once done a fast route down. We all fall in the mud except for Heather.
A hafod is summer mountain hut and a hendre is a winter one from when the Welsh did transhumance.
Back to PYB just in time to watch the ML course members do their river crossing.
Lots of fun in the drying room as the ML people are needless to say extremely wet. Sticky iced bun and tea then class work on the camping trip. Shower then dinner. This is a slice of melon, steak and ale pie, carrots,  cauli and roast spuds.
We all attend a short lecture about things not to do in Yosemite, i.e.climb a huge, huge, huge cliff for 8 days. No, no, no. Felt sick looking at the photos.
Beer in bar. Chat to Heather and Angela. Gear all dry very quickly.
Tried ringing home but no answer. I have an email from Carol that the phone is not bloody working now. Grrr.
From Moel Siabod

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Tuesday
Beans and hash brown for breakfast. Short session on weather. Forecast for today not great and hideous for the camp trip tomorrow. Bump into Helen who assessed me for WGL, she mentions tomorrow’s weather too.
We assemble and drive out to the car park next to Idwal Cottage. Up to Cwm Idwal with Mike pointing out rocks and plants. He is excellent on both. I am finding rocks more and more interesting but not sure if this is a massively cool interest to have. Suspect not but I don’t really care. We go up a bit and today we are concentrating on navigating over steep ground and it most certainly is. Hands on a lot of the time and levering ourselves up. We do some spotting, which is to adopt a brace stance so as to support someone up from you. Never pull someone up. Map work is limited to relocating. As yesterday I only get one of my relocations slightly out. We get up pretty high looking up at Glyder Fawr. Sandwich is cheese and coleslaw which is ok and fresh but needs more filling, apple and flapjack. We do route finding and then traverse back towards Llyn Bochlwyd. This also involves descending very steep scree. The technique here is to zig zag. The leader should line the group up before crossing so no-one can kick rock down on the leader and then each person crosses, lining up again before heading back out. When we did going up the scree Mike said we were to make no noise. This is a great tip to get people to concentrate.
Back along the river bank to the minibus. I waved to Damian at the YH but he wasn’t actually in sight.
We picked up a Frenchman just as we got going but I still wasn’t quite sure what the whole story was there.
Back for tea and bara brith, yum yum.
Lecture on the nature of Snowdonia but not delivered by Mike, although the slides were written by him. Good for consolidating knowledge.
Shower then Welsh beef roast dinner with immensely eye wateringly hot horseradish. Delicious.
Then the girls (Angela is 52 and Heather, who must be a little younger) and I put up our tents in a wide corridor. Lots of giggles. Chris joined us. He seems quite a serious young man, he gave me some load lightening tips and Heather who has loads of DoE camping experience was most helpful re packing.
Then we played with pans and worked out boil in bag cookery and eating. This will cut lots of weight. Dried food is even lighter but means more washing up.
Bar for beer and chat.
Striations where rock has been scratched on its travels
Llyn Idwal
Magnificent Mike!
Llyn Idwal
Mike, Angela, Heather, Chris
Heather, Angela, Mike, Chris

[googlemaps https://maps.google.com/maps?f=q&source=s_q&hl=en&geocode=&q=Llyn+Idwal,+Llandygai,+United+Kingdom&aq=0&oq=llyn+id&sll=53.073194,-3.934&sspn=0.036148,0.104628&t=p&ie=UTF8&hq=&hnear=Llyn+Idwal&ll=53.115769,-4.025888&spn=0.015455,0.025749&z=14&iwloc=A&output=embed&w=300&h=300]

Wednesday
Biggish breakfast of beans, poached egg, toast, hash bown. Pack bag.
Meet up. Weather forecast just pants. I get Mike to sign his book. Unpack bag and start again, this time with the girls helping. Heather most adept at squashing! Eventually I get it all stuffed in. Coffee in girls’ room. Download Agatha Christie Passenger to Frankfurt mainly because Maureen and I talked about it the other day.  Once I’d got togged up we meet under the canopy to weigh the bags. Mine is the lightest at 13 Kg.
Into van to Gelli Lago where we park up. We set off and I get the first legs and on and up. It’s wet and windy and horrid. We soon stop for lunch, it seems soon because we had left much later than on the other 2 days. I get a leg to the col of Cnicht. It’s less wet now but I am very slow. There is a scrambly bit to summit. We try to walk the ridge but Mike stops this plan as it’s too windy. He says it’s 100 mph and not safe. We are all in agreement with this especially as Chris has been lifted off his feet and we carefully go down away from wind.
We camp at a lovely spot near a stream which is flat and soft. Heather and Angela and I help each other to put up our tents. We let the boys just get on with theirs!
I walk down some distance for a poo. Sorry to mention this but I have forgotten my matches to burn the loo paper so instead go au natural and use spaghnum moss. It’s cold and wet but soft and antibacterial!
We have a cup of tea in Chris’ hafod then we all go to our tents to warm up but I fail to do this quickly. I read my book on the phone. Passenger to Frankfurt is dedicated to my grandmother and there is something soothing about seeing her name as she is still much loved and often missed. It’s nearly 40 years since she died.
I put more clothes on and warm up a bit
Time for dinner. Angela says Chris has moved his tent. I use the water from the bladder, no, not that one, to heat up Look What We Found beef casserole. I heat it up under the flysheet as it’s raining again but really I needed to heat it for a little bit longer. I have it with half a pitta.
We camped about 4. Dinner at 7. Now nearly 8. The night nav starts at 9. Whoopee. Mike says to see it as a bit of fun. Good plan.
Midnight
Three hours of nav in big wet. Truly horrid. Mike said it was as bad as it gets. I am back in my tent fairly snug. I was anxious before we did the night nav as had thought we would do legs but we actually did it as a group. I was grateful for this as struggled to see as well as hear. Main lesson for me camping is to bring a big orange emergency bag to put the rucksack in. And don’t get caught out at night in vile conditions!

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Thursday
7 am
It took me a long time to get to sleep. When my feet dried and warmed it happened. To sleep I wore merino pants, merino long johns, merino socks, merino t shirt, merino long shirt, micro fleece. And my buff. That came off but am warm now.
It rained a bit in the night but it came a time when the rain and wind stopped and all I could hear was the stream flowing steadily and now the birds are singing. Lovely.
Heather says things like “oh my giddy aunt”and “better out than in”!
6 pm
Back at PYB.
Today breakfast of 2 muesli bars, a bit of cake and a cup of tea. Angela had a terrible time in her £10 tent and I don’t think Heather and Chris liked their Jack Wolfskin tents that much as they seem to be hard to get in and out of without wetting it all. Angela ended up with her sleeping bag in her orange plastic survival bag as her tent had let in so much wet.
We packed it all away. Mike asked us what had worked best, my tent. What had worked worst, my gloves. What we wished we’d brought, whisky. What we wished we hadn’t, I said moisturiser but also wet wipes. I used everything else except a spare top but should have brought spare hat and gloves.
Mike said we needed to see where we had tramped about last night so we went back up. This time with full packs so it felt really heavy until we got into it.
It’s a pretty little lake where we retraced last nights’ steps. Mike split us into teams so Angela and I worked together. We had to go to 3 spots and we did this fine. Then we got another 3 and this took us down and up to our lunch. Whilst the day had started off fine and dry, when the rain came it only went away for short intervals. But at least we could see where we were going.
Lunch with the others. Pitta with smoked cheese, peanuts, dried fruit, a small cake and a bit of shortbread.
We got another section to do which had some slippy sections. Really felt the contours starting to make sense.
Then it was the walk down and back. Some even slippier bits. Back into lowland and a bog which Heather and I managed to stick our feet and ankles into, a short road section took us back to the bus.
Mike stopped the minibus on the way back near a river so the thing we had all been joking about was now going to happen as we knew it would. The river crossing made the ankle wetting seem like a raindrop. Mike showed us 3 techniques. In a line behind each other holding on to each others’ hips. In a circle. In a V shape. Needless to say we were in up to our knees and yes the water was cold.
Back to the drying room which we filled. It has blow heat and a powerful dehumidifier extractor. All should be dry tomorrow.
A lovely shower. Sorry to continue with the bottom saga. Whilst the spaghnum moss is soft etc. it also has bits of old grass in it which I’d not noticed while concentrating on keeping warm dry and on the map. All these had managed to stick themselves into my bottom, all’s well now.
Beer before dinner.
Dinner of melon, chick pea curry, rice, carrots, green beans, raspberry fool.
2 more half pints of beer and a Penderyn whisky. Lots of laughs. What nice people.
In the drying room most stuff is doing well just not the boots.
Dolorite
More dolorite
Managed not to step on this
Glorious weather!
Friday
Slept like a log. Woke at 6 and then dropped off again. Breakfast of beans, poached egg and toast. Collected lunch and off to the lecture room. We practised knotting and the principles of belaying indoors. Then out along the road and across to some rocks. We looked at how to identify good anchors – size, solidity and shape. Tapping lets you feel vibrations if the rocks are loose and many were. Heather and I got up the hill in turns. Then we lunched. Time to belay each other down a bit. I found knotting didn’t exactly come easily to me. But well impressed with how effective the system is. Even when I just dug my heels in with Mike pulling hard, he couldn’t shift me! Then we did the confidence rope which is a bit like leading a dog on a lead and I was told I did this well. Not sure what Chris thought!
Then back to the centre for paper work and more rope work crossing a river (imaginary).
Time for farewells. Just glad to have been on training with such nice people.
Final bara brith. Took me a while to pack and get everything to the car. Set off at 5.30 and home for just after 8.  Despite a big holdup in Llanwrst for traffic lights. They went green so being at the front of the queue I set off only to find an enormous lorry heading straight for me (slowly) around the bend. I and several others had to reverse back up. They all went off down a one way street but I didn’t know where it went to so stayed put. The lorry came round. I then went to go off again as I was in the way and various other cars all following the lorry were most abusive to me. Considering that I had the right of way and the lorry hadn’t this was a tad irritating. The course must have chilled me or knackered me entirely because the abuse didnt even bother me that much.
Apart from that an uneventful journey in the rain. Much colder over here only 4.5 degrees.
Chris, Heather, Mike
Chris, Heather
Chris and Heather
Angela
Saturday
Boots still not completely dry!

[googlemaps https://maps.google.com/maps?f=q&source=s_q&hl=en&geocode=&q=Capel+Curig,+Plas+y+Brenin+(W-bound),+Capel+Curig,+United+Kingdom&aq=0&oq=capel+curig+p&sll=53.106152,-3.91236&sspn=0.01806,0.052314&t=p&ie=UTF8&hq=&hnear=Capel+Curig,+Plas+y+Brenin+(W-bound)&ll=53.106135,-3.912334&spn=0.015458,0.025749&z=14&iwloc=A&output=embed&w=300&h=300]

Please visit Map and Compass and learn how to interpret a map with me and my navigation partner, Cath.

Walking Group Leader Assessment

Sunday 2nd October
I got to Betws-y-Coed in under 3 hours having stopped for pasta salad lunch at services. I parked up and Kate arrived about 5 mins later her journey having taken as long for a much shorter distance. We exchanged a toasted sandwich maker and a chocolate bar and set off for a bit of shopping. I got a Mountain Leader First Aid kit and a half price shirt in Cotswold Outdoors only it wasn’t discounted at the till.
We went to one of the 2 street facing hotels and Kate had a panini with goats cheese and red onion, I think that’s right and I had some bara brith. All fine.
Really we just chatted and caught up with each other and generally had a nice time. Lovely.
Kate then whizzed off, I got my money back and headed on to Capel Curig.
Because of courses lasting all day, rooms at Plas y Brenin are not available until 8pm so I waited in the bar swotting up on mountain leadership and ordered an omelette.
I didn’t have to share my room which was good as the assessment itself is stressful enough without any added extras like having to wear clothes in bed or talk to someone when you just want to concentrate.
The room was very warm so I stood on a chair, climbed onto the 2 foot thick window sill and opened the window wide. I’m overlooking the air and heat system this time!
I did some more swotting and so on.
Monday 3rd October
Up at 7 and ready for breakfast at 8. First you grab a plastic bag and select biscuits, fruit, cake and filled roll all neatly labelled and laid out. The sandwiches have been bought in and doesn’t look as nice as the ones they used to make.
Breakfast of muesli and fruit. Then toast and a poached egg.
Pack my leader rucksack and attend the welcome to PYB lecture. There are 3 of us on the course, Ricky from near Dartford and C a walk leader, we follow our course leader who is Helen. We go to the Cromlech room for intros, also to John who is assessing us for this first day. The 4th person Tim never shows up. We hand in our log books and home papers.
Fine and dry all day.
Off to Penmaenmawr and park on Mountain Road which straightaway makes me feel comfortable as I did some of my training there. Then it’s nav nav nav all day taking legs in turn. I am ok. Each leg we lead or follow we just get ok i.e. no clue as to whether we are right or wrong. This takes a bit of getting used to but for me starts to work to make me get it right.
John gives us individual feedback by the van. My nav is good but my flora is less so, which has been obvious to me. I’m not quick to identify plants and need to know more than just names. But my laminated cards are good.
John drives us back for freshly made cake and tea. I’m now on lemon and ginger.
I get my bag ready for the night nav, read a bit more. Then dinner of melon followed by veg pancakes and nice sauce with loads of veg all v fresh and lots of it. I don’t eat too much as we are about to be exercising once more.
We gather at 8pm and John drives us for all of 2 mins so still in Capel Curig. It is a hard 3 hours we spend locating features but at the end John’s feedback to me is that my nav is nearly Mountain Leader standard. ML is next in the hierarchy of awards from the Mountain Leader awarding body. It’s hard work but some laughs too when I slide down slowly just missing the stream.

The bar is shut when we get back after 11 pm so we have a hot drink together. I shut the window up a bit in my room as it’s got colder.

[googlemaps https://maps.google.com/maps?f=q&source=s_q&hl=en&geocode=&q=Penmaenmawr,+UK&aq=0&oq=penma&sll=54.348503,-2.465658&sspn=0.035069,0.104628&t=p&ie=UTF8&hq=&hnear=Penmaenmawr,+Conwy,+United+Kingdom&ll=53.266599,-3.92066&spn=0.0154,0.025749&z=14&iwloc=A&output=embed&w=300&h=300]

Tuesday 4th October
This day we get Helen. She is very nice and reminds me a bit of mountain friend Ann. I eat a bigger breakfast of muesli and then egg, beans on toast and hash brown. Hungry after night work!
Helen goes through our leader rucksacks questioning gently. She has a pleasant but thorough manner and is a sucker for gear which amuses me, she is very interested in my folding walking poles.
Then it’s off out to Dolwyddelan which puts me at ease as we park just where I did when here with Carol and the first bit of our walk is the same as Carol and I did.
During lunch I give my 5 min talk plus laminated cards on the YHA. It’s cold in the strong winds.
Back at the bus we get our feedback. I am ok with nav but just need to be more self confident. I think this is assessment strain. It’s actually fine doing my own legs but really hard to follow the others and that’s part of the test.
Back for scones and butter. Jam optional. We are all really tired and now have to do a route planning exercise. Again I’m in luck as it’s a walk to Llyn y Fan Fach which is an old favourite of mine.

Dinner of veg pie and lots of veg followed by raspberry pavlova yum. This evening we can socialise so I sit with the guys in the bar watching extreme mountain biking which is strangely balletic and beautiful. Such reckless control. I drink beer and Laphroiag. The rain is here so window completely shut now.

Crack of dawn at PYB

[googlemaps https://maps.google.com/maps?f=q&source=s_q&hl=en&geocode=&q=Dolwyddelan,+United+Kingdom&aq=1&oq=dolwy&sll=53.266577,-3.92065&sspn=0.017993,0.052314&t=p&ie=UTF8&hq=&hnear=Dolwyddelan,+Conwy,+United+Kingdom&ll=53.053958,-3.886585&spn=0.015477,0.025749&z=14&iwloc=A&output=embed&w=300&h=300]

Wednesday 5th October
I wake feeling anxious. After a smaller breakfast just toast and poached egg and beans we set off smartly. It’s been raining and more predicted but I’m too hot in my waterproofs already. Helen drives us to Rachub, just outside Bethesda . I’m thrown by getting a 1:50000 map to work with and make a mistake straight off as does Rick so we are both kicking ourselves.
It’s not wet but very windy so we stop in a hollow for a break and Helen quizzes us on emergency procedures. We keep going leg by leg and at lunch in a sheltered dip R gives us his 5 min talk on nature and myths.
Then back to the bus and early back to PYB for testing on the overnight experience. R gets the Trangia and I get different types of stoves most of which I have never seen but thank god I have some sense to work them out!
Then we go for showers and I pack up my things in the room. We meet back in the bar where fresh Eccles cakes are waiting for us and Helen meets us one by one to give us our results. Rick goes first and soon returns having passed. Then I go in and Helen shakes my hand and gives me my good news. I am elated and feel like crying after all the mental, emotional and physical investment I have made. My nav is good and my paperwork is excellent.
I take my leave and set off for home. One very happy bunny.
I celebrate with some more Laphroiag at home.
I have joined the MLTA for CPD and registered to do the Mountain Leader. Onwards and upwards!

[googlemaps https://maps.google.com/maps?f=q&source=s_q&hl=en&geocode=&q=Rachub,+United+Kingdom&aq=0&oq=rachub&sll=53.053941,-3.886577&sspn=0.018082,0.052314&t=p&ie=UTF8&hq=&hnear=Rachub,+Gwynedd,+United+Kingdom&ll=53.191739,-4.062281&spn=0.015427,0.025749&z=14&iwloc=A&output=embed&w=300&h=300]

Please visit Map and Compass and learn how to interpret a map with me and my navigation partner, Cath.

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